Wholesale Ecuadorian Cacao — Fino de Aroma & CCN-51

The World’s Standard for Rare Aroma. Unrivaled Heritage, Unmatched Fragrance

Ecuador’s Finest Beans, From Soil
to Shipment.

Ecuadorian Cacao: Sourced with Integrity, Exported with Excellence.

Harvested from our farms in Ecuador

Cacao "Fino de Aroma"

Is a high-quality, internationally renowned product, appreciated for its unique flavor and aroma characteristics.

We are focused on Premium and Heritage, highlithing Ancestral Roots, Global Reach and Pure Ecuadorian Aroma.

Connecting the World to the sould of the beam. ANDEANFLAVORS is your Strategic Hub for the Ancestral Roots to Global Markets.

We are Producers | Direct Trade | Exporters

Family-owned since 2014 · 50+ partner farms · Producer · Direct Trade · Exporter

Frequently Asked Questions

Straight answers for manufacturers and food-industry buyers.

What cacao varieties do you supply?

Both Fino de Aroma (prized for aroma and flavor) and CCN-51 (higher yield), so you can match the variety to your product needs.

Are you a producer, trader, or exporter?

All three — we are Producers, Direct Trade, and Exporters, working directly with more than 50 small farms across Ecuador.

What products can I source from you?

Cacao beans, butter, paste, powder, and nibs, plus roasted and green coffee — all shipped from Quito, Ecuador.

How do I get pricing or place an order?

Send us your requirements through our contact form and our team will follow up with a real-time quote.

Partner with Us. Get a Real-Time Quote

We handle both CCN-51 (known for high yield/productivity) and Nacional/Ancestral (known for premium flavor), we are your best bet, focuses on "Expertise" and "Selection." We understand your needs and the nuances of the entire market.